Home > Walnut World > Baking > Black Walnut Blondies

Black Walnut Blondies

Image of Black Walnut Blondies

1 cups unsifted self-rising flour
1 cup packed light brown sugar
1 cup sugar
1 cup vegetable oil
4 eggs, slightly beaten
1 cup Hammons Black Walnuts


Preheat oven to 350 degrees. Blend first three ingredients in medium bowl. Combine oil and eggs in separate bowl. Add to dry ingredients, stirring until moistened. Stir in black walnuts. Pour into greased 9" x 13" pan. Bake for 30-35 minutes. Cool. Cut into squares.

Submitted by Judy Parker - Senoia, GA

Related food category: